Steps to Make Quick Dried Shrimp/Anchovy Fried Rice

Dried Shrimp/Anchovy Fried Rice.

Dried Shrimp/Anchovy Fried Rice

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, dried shrimp/anchovy fried rice. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dried Shrimp/Anchovy Fried Rice is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Dried Shrimp/Anchovy Fried Rice is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dried shrimp/anchovy fried rice using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dried Shrimp/Anchovy Fried Rice:

  1. {Take 400 gr of cooked rice, put in the fridge at least for 1 hour.
  2. {Prepare 3 of small shallots, minced.
  3. {Take 3 of garlic cloves, minced.
  4. {Make ready 2 of lemon grass, white parts, thinly sliced (optional).
  5. {Take 2 of green onion, separate the white and green part, thinly sliced.
  6. {Make ready 5 of eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly sliced.
  7. {Prepare 2 tbs of dried shrimp/anchovy, chopped (can use anchovy paste or anchovy from a can).
  8. {Get 3/4 tsp of salt.
  9. {Prepare 1/4 tsp of sugar.
  10. {Make ready as needed of ground white/black pepper,.
  11. {Make ready 2 of large eggs, lightly beaten with 1/8 tsp salt.
  12. {Prepare of Accompaniments (optional) :.
  13. {Prepare of Lettuce.
  14. {Make ready of Cucumber.
  15. {Take of Roasted duck (left over from dinner).

Steps to make Dried Shrimp/Anchovy Fried Rice:

  1. Heat 2 tablespoons oil in a wok..
  2. Saute the shallots, garlic, lemon grass, green onion (white part) and chili until translucent. Add in the dried shrimp/anchovy. Stir for a minute..
  3. Add the rice, and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, cooking time will be faster. Just make sure that the rice isn't too wet, which will make frying it difficult. Sprinkle salt, sugar and ground pepper. Mix it well..
  4. Push the rice aside of the wok. Add 1 tbs oil in the wok. Pour the beaten eggs. Quickly scramble the eggs, then gather all of the rice into the middle of the wok..
  5. Mix thoroughly for another minute or two and give it a taste. Add more seasoning if needed. Sprinkle with green onion (the green part). Mix it..
  6. Transfer to a plate and put the accompaniments on the side. Enjoy!!.

So that is going to wrap this up for this special food dried shrimp/anchovy fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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