Recipe of Homemade Moo Shu Chicken Wraps (crock pot)

Moo Shu Chicken Wraps (crock pot).

Moo Shu Chicken Wraps (crock pot)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, moo shu chicken wraps (crock pot). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Moo Shu Chicken Wraps (crock pot) is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Moo Shu Chicken Wraps (crock pot) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have moo shu chicken wraps (crock pot) using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moo Shu Chicken Wraps (crock pot):

  1. {Take 2 lb of boneless skinless chicken breasts, sliced in strips.
  2. {Prepare 1 of salt to taste.
  3. {Make ready 1 of pepper to taste.
  4. {Get 2 tbsp of extra virgin olive oil.
  5. {Make ready 1/2 small of head of green cabbage, cored and sliced thinly (like coleslaw would be chopped).
  6. {Prepare 3 large of carrots, shredded.
  7. {Make ready 2 can of sliced mushrooms, 6.5 oz each.
  8. {Make ready 1 cup of hoison sauce.
  9. {Take 6 clove of garlic, minced.
  10. {Make ready 6 tbsp of soy sauce.
  11. {Prepare 2 tbsp of corn starch.
  12. {Take 8 of tortilla shells, 10".
  13. {Take 1 packages of broccoli slaw (optional).

Steps to make Moo Shu Chicken Wraps (crock pot):

  1. Season chicken with salt and pepper. Brown chicken over medium high heat in olive oil on both sides and add to crock pot..
  2. Add the sliced cabbage, the shredded carrots and the drained mushrooms to crock pot..
  3. Combine hoison sauce, garlic, soy sauce and cornstarch. Add to crock pot and stir to combine..
  4. Cook chicken mixture on low heat for 4 hours stirring twice during cooking process..
  5. Heat tortillas according to package directions..
  6. Spoon an 8th of the chicken mixture on each tortilla shell. Serve as is or top with desired amount of broccoli slaw for some added crunch..
  7. Wrap up and enjoy!.
  8. This would also be good eaten over white steamed rice or thin spaghetti instead of in tortilla shells. Pork can be substituted for the chicken..

So that is going to wrap this up for this exceptional food moo shu chicken wraps (crock pot) recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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