Moong Dal curry.
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, moong dal curry. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Moong Dal curry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Moong Dal curry is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook moong dal curry using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moong Dal curry:
- {Make ready 3/4 cup of Yellow moong dal.
- {Get 1 of Tomato.
- {Get 1 of Green chilli.
- {Make ready 1/2 tsp of Garlic paste.
- {Take 1/2 tsp of Turmeric Powder.
- {Make ready leaves of Few Chopped coriander.
- {Get of As per taste Salt.
- {Get of As per taste Chilli powder.
- {Get 1/2 tsp of Jeera.
- {Get 1 pinch of Asafoetida.
- {Get 1/2 tsp of Dhaniya jeera powder.
- {Make ready 3 tbsp of Oil.
Steps to make Moong Dal curry:
- Wash and soak mung Dal at least for an hour. Discard water at the time of cooking. Chop tomato finely. Cut chilli..
- Heat oil in a pan. Add jeera and wait till it turns light brown. Then add green chilli, garlic paste, turmeric powder and red chilli powder. Add 3 glasses water right away. Add salt and dhaniya jeera powder. Wait till the water boils. Add Dal, cover and cook on low heat..
- Add tomatoes when Dal is almost cooked. Cover and cook for another one minute or two until the tomatoes are soft. You may want to leave the pan uncovered while cooking tomatoes if the curry is too watery. But do not overcook the Dal because if it gets too mushy, it will turn into Dal to eat with rice. Garnish dal with coriander leaves..
- Serve Dal with onion (thin slices of onion sprinkled with few coriendar leaves, salt, chilli powder and a few drops of lemon) and bhakhri/roti. Squeeze some lemon juice if you want to enhance it's taste further..
So that's going to wrap it up with this exceptional food moong dal curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!