Dried Chili Chicken.
Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, dried chili chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Dried Chili Chicken is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Dried Chili Chicken is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have dried chili chicken using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Dried Chili Chicken:
- {Make ready 250 grams of Boneless, skinless Chicken Fillet.
- {Make ready 1 medium of Onions.
- {Take 1 clove of garlic.
- {Get 4 slice of ginger.
- {Get 4 each of Dried Chilies.
- {Take 1 tbsp of Canola Oil.
- {Get of Marination.
- {Take 1 tbsp of Oyster Sauce.
- {Prepare 1 tbsp of Chili Sauce.
- {Prepare 1 tsp of Dark Soy Sauce.
- {Take 1/4 tsp of white pepper.
- {Get of Garnished (Optional).
- {Take 1 bunch of Spring Onions.
- {Take 1/4 cup of Toasted Cashew Nuts.
Instructions to make Dried Chili Chicken:
- Cut the chicken into 1,5 cm chunks.
- Marinate the chicken for at least 10 minutes..
- Cut the onion into 8..
- Finely chopped the garlic..
- Washed and cut the dried chilies lengthwise ..
- Heat oil in a wok or fry pan at HIGH.
- Sauté Garlic and Dried Chilies, till fragrant NOT burnt.
- Add the onions and ginger, and continue Stirling till the onion softened ..
- Add the marinated chickeen and stir for 2 minutes..
- Removed and served with any vegetable dish on a plate of white rice..
So that's going to wrap it up for this exceptional food dried chili chicken recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!