Sambal Eggplant and bitter bean.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sambal eggplant and bitter bean. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sambal Eggplant and bitter bean is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Sambal Eggplant and bitter bean is something which I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sambal eggplant and bitter bean using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sambal Eggplant and bitter bean:
- {Get 100 g of bitter/stinky bean (halve).
- {Get 3-4 of medium size eggplant cut and halve.
- {Prepare 200 g of dried shrimp.
- {Take 1 bunch of dried chilli (depends on you hot,mild or just right).
- {Get 1 of fresh chilli seeded.
- {Take 3 cloves of Garlic.
- {Make ready 6 cloves of shallot.
- {Get to taste of Salt and pepper enough.
- {Take 2 teaspoon of Sugar.
- {Make ready of Oil for cooking.
Instructions to make Sambal Eggplant and bitter bean:
- You need a mortar or food processor Prep dried shrimp,dried chilli,garlic,shallot bruise,smash in a mortar or process until coarse paste..
- In a hot wok put oil and fry the paste until fragrant then add bitter bean,keep stirring then add eggplant cook a little bit,add salt,pepper and sugar. Taste it. Get the flavor right. And you are done..
- Tips if you dont like your eggplant to be mushy or over cooked you can toss them in cornstarch and fry them a little bit then put it in the last cooking process..
So that's going to wrap this up with this exceptional food sambal eggplant and bitter bean recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!