How to Make Super Quick Homemade Classic buffalo wing dip

Classic buffalo wing dip.

Classic buffalo wing dip

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, classic buffalo wing dip. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Classic buffalo wing dip is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Classic buffalo wing dip is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook classic buffalo wing dip using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Classic buffalo wing dip:

  1. {Make ready 1 cup of buffalo sauce or franks hot sauce.
  2. {Make ready 1 block of cream cheese.
  3. {Get 1 cup of ranch dressing.
  4. {Take 2 tablespoons of Mayo.
  5. {Make ready 2 tablespoons of sour cream.
  6. {Prepare 1 cup of Mexican blend cheese.
  7. {Make ready 1-2 cans of canned chicken breast, OR a rotisserie chicken.
  8. {Take of Optional Seasonings for chicken: garlic powder, spinach dip mix seasoning, onion powder.

Steps to make Classic buffalo wing dip:

  1. Soften cream cheese in microwave.
  2. Combine cream cheese, hot sauce and and ranch until blended.
  3. Add in the chicken (that’s already seasoned or not) and cheese.
  4. Add in the Mayo and sour cream.
  5. Mix all together and spread into a casserole dish and sprinkle cheese on top..
  6. Bake at 325 for 20-25 minutes, OR until cheese starts bubbling on sides on the top rack.
  7. Enjoy with chips, pretzels, bread etc!.

So that is going to wrap this up with this exceptional food classic buffalo wing dip recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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