Shrimp Alfredo with Peas.
Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, shrimp alfredo with peas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp Alfredo with Peas is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Shrimp Alfredo with Peas is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have shrimp alfredo with peas using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo with Peas:
- {Prepare 5 oz of dried linguine.
- {Prepare 3/4 lb of raw shrimp, deveined and peeled.
- {Make ready 1 tbsp of vegetable oil.
- {Prepare 4 clove of garlic, minced.
- {Get 2 tbsp of butter.
- {Prepare 1 1/4 cup of heavy cream.
- {Prepare 1 cup of parmesan cheese, grated.
- {Take 1/4 tsp of ground nutmeg.
- {Take 6 oz of frozen peas.
Instructions to make Shrimp Alfredo with Peas:
- Start cooking pasta according to directions on box..
- Cook shrimp and garlic in oil..
- Remove shrimp from pan leaving as much garlic add possible..
- Turn heat to medium and add butter and heavy cream. Cook a few minutes until reduced slightly..
- Add in parmesan cheese and peas..
- Once peas heated, toss in cooked and drained linguine and shrimp. Serve with parmesan cheese on top if desired..
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