Vietnamese Noodle with Lemongrass Chicken.
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, vietnamese noodle with lemongrass chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Vietnamese Noodle with Lemongrass Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Vietnamese Noodle with Lemongrass Chicken is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:
- {Make ready of Chicken and marinate.
- {Prepare of chicken thighs, I like to keep the skin on.
- {Prepare of lemongrass (white part only, bruised and slice into pieces big enough to pick up later).
- {Get of garlic.
- {Make ready of lime juice.
- {Make ready of fish sauce.
- {Get of soya sauce.
- {Make ready of brown sugar.
- {Prepare of vegetable oil.
- {Get of Vietnamese Sauce.
- {Prepare of fish sauce.
- {Get of rice vinegar.
- {Prepare of white sugar.
- {Prepare of water.
- {Prepare of garlic.
- {Take of chilli padi.
- {Get of lime juice.
- {Prepare of Noodle bowl.
- {Take of Thin rice vermicelli.
- {Get of Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges.
Steps to make Vietnamese Noodle with Lemongrass Chicken:
- For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it.
- To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :).
- For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :).
- Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges.
- Look how colourful this dish is! Ready to serve 🤤😋.
So that is going to wrap this up for this exceptional food vietnamese noodle with lemongrass chicken recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!