Steps to Make Super Quick Homemade Easy Peasy Goulash

Easy Peasy Goulash.

Easy Peasy Goulash

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, easy peasy goulash. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Peasy Goulash is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Peasy Goulash is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy peasy goulash using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Peasy Goulash:

  1. {Make ready 1 lb. of elbow macaroni.
  2. {Get 1 lb. of hamburger meat.
  3. {Take 1 can (15 oz) of corn.
  4. {Get 1 can (24 oz) of Manwich.

Steps to make Easy Peasy Goulash:

  1. Season and fry hamburger meat over medium heat in a frying pan and boil and cook noodles in pot.
  2. Open all cans and drain liquid from corn(I used two small cans recipe I listed large can I just had these on hand).
  3. Once hamburger is completely browned and cooked thru drain grease and add can of drained corn and 1 can of Manwich to frying pan with drained meat and stir over low heat to warm it all up.. I also season this mixture now to (salt pepper garlic).. Once heated thru cover n turn off heat.
  4. Once noodles cooked all the way drain and return to pot then add heated mixture and mix throughly.
  5. Once completely mixed and warm throughout its ready to serve.
  6. I like mine with cheese!.

So that is going to wrap this up for this special food easy peasy goulash recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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