Recipe of Quick Lasagna Soup - Slow Cooker

Lasagna Soup - Slow Cooker.

Lasagna Soup - Slow Cooker

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, lasagna soup - slow cooker. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lasagna Soup - Slow Cooker is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Lasagna Soup - Slow Cooker is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Soup - Slow Cooker:

  1. {Make ready 1 tbsp. of olive oil.
  2. {Get 1 lb. of ground beef (or ground turkey or Italian sausage).
  3. {Make ready 1 of small yellow onion, diced.
  4. {Get 4 cloves of garlic, minced.
  5. {Prepare 1 of small bell pepper, diced.
  6. {Take 2 cups of sliced mushrooms (optional).
  7. {Prepare 1 can (28 oz.) of no salt crushed tomatoes.
  8. {Make ready 1 can (14.5 oz.) of no salt diced tomatoes, undrained.
  9. {Take 1 can (8 oz.) of no salt tomato sauce.
  10. {Get 4 cups of unsalted chicken or vegetable broth.
  11. {Make ready 2 tsp. of brown sugar.
  12. {Get 2 tsp. of dried basil.
  13. {Take 2 tsp. of dried parsley.
  14. {Make ready 1 tsp. of Italian seasoning.
  15. {Get 1 tsp. of salt.
  16. {Prepare 1/2 tsp. of pepper.
  17. {Get 2 cups of pasta of choice.
  18. {Get of Ricotta cheese, for serving.
  19. {Make ready of Freshly shredded mozzarella cheese, for serving.
  20. {Take of Freshly shredded parmesan cheese, for serving.

Instructions to make Lasagna Soup - Slow Cooker:

  1. Grease your slow cooker and set it aside..
  2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker..
  3. Add all the additional ingredients EXCEPT for the pasta and cheeses..
  4. Place the lid on and cook on low heat for 6-7 hours..
  5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup..
  6. Taste and add any additional seasonings you think the soup needs, then serve immediately..
  7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice..

So that is going to wrap this up with this special food lasagna soup - slow cooker recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: