10 Minute Meal in a Pressure Cooker: Simmered Chicken Wing & Daikon Radish.
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 10 minute meal in a pressure cooker: simmered chicken wing & daikon radish. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
10 Minute Meal in a Pressure Cooker: Simmered Chicken Wing & Daikon Radish is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They are fine and they look fantastic. 10 Minute Meal in a Pressure Cooker: Simmered Chicken Wing & Daikon Radish is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have 10 minute meal in a pressure cooker: simmered chicken wing & daikon radish using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Meal in a Pressure Cooker: Simmered Chicken Wing & Daikon Radish:
- {Take 200 grams of Daikon radish.
- {Prepare 230 grams of Chicken wings.
- {Prepare 200 ml of Water.
- {Get 1/2 tsp of Bonito dashi granules.
- {Take 1 1/2 tbsp of Soy sauce.
- {Prepare 1 1/2 tbsp of Sake.
- {Make ready 1 of rounded tablespoon Sugar.
- {Prepare 2 of cm Prepared ginger paste in tube.
- {Take 2 of cm Prepared garlic paste in tube.
Instructions to make 10 Minute Meal in a Pressure Cooker: Simmered Chicken Wing & Daikon Radish:
- Peel the daikon radish and slice into semi-circles. Gently slice the skins of the chicken wings with a knife so that the flavors of the seasoning can easily soak in..
- Add all of the ingredients into the pressure cooker, pressurize for 10 minutes, and let it be..
- Open the lid and boil down the liquid. It's done..
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