Recipe of Ultimate Panjabi samosha

Panjabi samosha.

Panjabi samosha

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a special dish, panjabi samosha. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Panjabi samosha is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Panjabi samosha is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have panjabi samosha using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Panjabi samosha:

  1. {Get 500 of mada.
  2. {Make ready of Oil.
  3. {Take of Gireen chilli.
  4. {Take of Garlic.
  5. {Prepare 1 tablespoon of jira.
  6. {Get of Coriander.
  7. {Get of Solt.
  8. {Prepare Half of tablespoon ajma.
  9. {Take of Boil potato.
  10. {Prepare of Mada le use 1 cup oil milaye solt to taste.
  11. {Make ready of Or usme ajma or pani dal kar aata bhanle.
  12. {Make ready of Baad me potato ko boil kar ke mash kar le.
  13. {Get of Or miksar jaar me garlic jira gireen chilli coriander sab ko.
  14. {Make ready of Chop karle baad me aek fry me 2 tablespoon oil garam kare.
  15. {Prepare of Usme jo garli coriander jo bi pisha he vo sab oil me dal kar.
  16. {Make ready of Ushe bhun le mashala bhun jaye to potato me milale or.
  17. {Make ready of Garam masha bi dale thodasha sab ko achche she mila kar samoshe.
  18. {Make ready of Bhar le or oil garam hone ke baad samoshe ko fry karle.

Steps to make Panjabi samosha:

  1. Mada oil ajma solt garlik chilli jira.
  2. Potato coriander oil.
  3. Mashala meda ki roti.
  4. Samoshe.

So that is going to wrap it up with this special food panjabi samosha recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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