Step-by-Step Guide to Make Favorite Chicken dum biryani

Chicken dum biryani. Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Each of the variation being loyal to its regional history. Chicken Dum Biryani Recipe, Learn how to make Chicken Dum Biryani (absolutely This Chicken Dum Biryani recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, chicken dum biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chicken dum biryani recipe with step by step pictures. Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again.

Chicken dum biryani is one of the most favored of current trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Chicken dum biryani is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook chicken dum biryani using 52 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken dum biryani:

{Take 1 kg of Chicken.
{Get 2 of whole potatoes *.
{Make ready 500 gm of Basmati rice.
{Make ready 1/2 cup of sliced Onions (for birista).
{Prepare 1/2 tsp of corn flour.
{Take 1/2 of Vegetable oil for deep frying.
{Take 6 of pcsGreen cardamom.
{Get 1 pc of Black cardamom *.
{Take 3/4 tsp of Cloves *.
{Make ready 3 stick of Cinnamon(medium size).
{Prepare 1/2 piece of Nutmeg.
{Make ready 2 pcs of Mace *.
{Get 2 g of Shahi jeera *.
{Get 2 g of Kabab chini *.
{Prepare 1/2 tsp of Fennel seeds *.
{Get 3 g of White pepper whole *.
{Get 1/2 tsp of Black pepper whole.
{Take 1/2 cup of Yoghurt *.
{Take 2.4 tsp of Ginger.
{Get 2.4 tsp of Garlic.
{Take 4 tsp of birista.
{Make ready 1.6 tsp of Biryani masala.
{Take 1/2 tsp of Kewra water.
{Get 1/2 tsp of Red chilli powder *.
{Make ready 2 tsp of Salt.
{Prepare 1/2 tsp of Ground pepper *.
{Prepare 2/3 cup of Water.
{Get 6 pcs of Green cardamom *.
{Make ready 2 pcs of Black cardamom.
{Prepare 7 Cloves of *.
{Get 6 cm of stick Cinnamon *.
{Get 7 g of Fennel seeds *.
{Prepare 3 g of Bay leaves *.
{Get 3 kg of Water *.
{Prepare 45 g of Salt.
{Make ready 1 of small Alum(Fitkari).
{Get 10 pcs of Bay leaves (to line the pan with) *.
{Prepare 5-6 pieces of Alubukhara (dried plums) *.
{Get 1 tsp of Rose petals (optional).
{Make ready 2 tbsp of Birista *.
{Take 1 tsp of Biryani masala.
{Prepare 2 tbsp of Grated khoya kheer.
{Prepare 1/4 cup of Yakhni.
{Make ready 1 tsp of Lime juice *.
{Make ready 1 pinch of Saffron (steeped in 2 tsp warm milk) *.
{Prepare 1 pinch of Yellow food colour *.
{Get 2 tbsp of Milk *.
{Make ready 1 tsp of Kewra water *.
{Take 2 tsp of Rose water *.
{Take 4 drops of Meetha attar *.
{Take 3 tsp of Ghee *.
{Make ready 2 tsp of Butter.

While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Chicken biryani recipe is shared along with step by step details and a video. This is a special eid recipe chicken biryani recipe Indian Step By Step Hyderabadi Chicken Dum Biryani Recipe.

Instructions to make Chicken dum biryani:

Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
The chicken pieces, then potatoes after that add the yakni or gravy over it.
Now spread the cooked rice, then layer it with some birista, biryani masala.
Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...

Here's a step by step description of what you will do for one of the most amazing dishes of India. Our Dum Biryani is a one-pot-wonder! Moist and flavourful, this layered dish of Tikka Masala spiced chicken and fluffy rice is perfect for sharing. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices. Biryani's were originally made in the kitchens of Mughal Emperors, who of course.

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