Eggless Ragi Cookies.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless ragi cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Ragi Cookies is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Eggless Ragi Cookies is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have eggless ragi cookies using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Ragi Cookies:
- {Take of Ingredients.
- {Make ready of makes about 12-15 cookies depending on the size.
- {Make ready 40 gms of soft butter.
- {Prepare 1/2 cup of powdered sugar.
- {Make ready 1/4th cup of whole wheat flour.
- {Take 3/4th cup of ragi / finger millet flour.
- {Prepare 1 teaspoon of vanilla essence.
- {Prepare 1/2 teaspoon of baking soda.
- {Take 1/4th cup of milk (use as required).
- {Take of almonds for garnishing.
Instructions to make Eggless Ragi Cookies:
- .
- Method in a big bowl, cream butter and sugar until soft and creamy. add vanilla essence and incorporate. add whole wheat flour, Ragi Flour and baking soda. dry mix until it resembles breadcrumbs. now add milk little at a time and form a dough. I used up 1/4 cup milk. It can vary depending on the branding the flour. make a dough. divide the dough into small lemon sized balls. roll each dough inbetween the palms and flatten it out. arrange in a baking tray..
- Add almonds inbetween the indents. bake at 180c for about 15 mins. Check after 12 mins, it should be brown on the bottom and slightly on the top. remove from the oven and cool completely. store in an airtight jar and enjoy !.
So that's going to wrap it up with this exceptional food eggless ragi cookies recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!