Moong-Daal Pancake.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, moong-daal pancake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Moong-Daal Pancake is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Moong-Daal Pancake is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook moong-daal pancake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Moong-Daal Pancake:
- {Make ready 1/2 cup of chopped purple cabbage (optional).
- {Make ready 1/2 cup of grated Or chopped cabbage.
- {Get 1 of onion chopped.
- {Take 1 of carrot chopped or grated.
- {Get 1/4 cup of capsicum chopped.
- {Get 1-2 of green chili chopped.
- {Prepare 1 cup of moong dal soaked.
- {Prepare of Salt as per taste.
- {Prepare 1/4 tsp of red chili powder.
- {Make ready 1/4 tsp of butter.
Steps to make Moong-Daal Pancake:
- First soaked moong daal atleast for 2-3 hours or over night..
- Cut all the veggies. (Add veggies of your choice like corn, bell peppers).
- Now grind the daal. Smooth paste..
- Mix daal and veggies. Add salt and red chili powder. Mix it well. (Don't add water).
- Heat the tawa, spread the batter on the. Remember it will be little thick as it has lots of veggies..
- Once one side is cooked then flip and turn..
- Serve with chutney or sauce...
So that's going to wrap it up with this special food moong-daal pancake recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!