Leftover boiled rice cutlets.
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, leftover boiled rice cutlets. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Leftover boiled rice cutlets is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Leftover boiled rice cutlets is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have leftover boiled rice cutlets using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover boiled rice cutlets:
- {Prepare 1 cup of boiled rice.
- {Prepare 1 of boiled potato.
- {Prepare 1 of chopped onion.
- {Get 1 tsp of chopped green chillies.
- {Prepare 1 tsp of chopped ginger.
- {Get 1 tsp of chopped garlic.
- {Get leaves of Chopped coriander.
- {Get leaves of Chopped mint.
- {Make ready of Salt.
- {Make ready 1/2 tbsp of red chilli powder.
- {Take 1 tsp of white cumin powder.
- {Prepare 1/2 tsp of turmeric powder.
- {Make ready 1/2 tsp of garam masala.
- {Prepare 1 of beaten egg to make layer around cutlets.
- {Make ready 3 tbsp of oil to fry.
Instructions to make Leftover boiled rice cutlets:
- In a bowl, add cooked rice, boiled potato, chopped ingredients and all the spices mentioned above..
- Mix and mash them well..
- Make small patties with the help of jam bottle cap and a piece of plastic bag..
- Dip into the beaten egg and fry them to golden colour..
So that is going to wrap this up for this special food leftover boiled rice cutlets recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!