Chicken & Cheese "Hot Mama" Pocket.
Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken & cheese "hot mama" pocket. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken & Cheese "Hot Mama" Pocket is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Chicken & Cheese "Hot Mama" Pocket is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken & cheese "hot mama" pocket using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken & Cheese "Hot Mama" Pocket:
- {Take 1 packages of Jumbo butter flavored biscuits.
- {Make ready 8 oz of Ground chicken.
- {Get 1/4 cup of Cream of chicken.
- {Take 1/4 cup of Water.
- {Prepare 5 of Mushrooms.
- {Get 1 cup of Cheddar & Swiss Cheese.
- {Take 2 cup of Frozen Breakfast Potatoes.
- {Make ready 2 cup of Sliced chicken sausage link.
- {Prepare 3 tbsp of olive oil.
- {Take 1/4 cup of sweet onion.
Instructions to make Chicken & Cheese "Hot Mama" Pocket:
- preheat oven to 350°.
- place biscuits on ungreased cookie sheet. horizontally slice 90% through biscuits & set aside..
- cook ground chicken (options: turkey, beef, pork).
- add cream of chicken & water together in a small bowl & stir together until smooth. set aside. add mushrooms & onions to ground chicken. cook 5 additional minutes then add cream of chicken/water mixture. make sure mixture isn't watery by adding cream of chicken/water mixture in chicken in small increments. it should be consistency close to stuffing & not runny..
- add 2-3 tablespoons of olive oil in pan. add potatoes and season to taste. cook well to a crisp so they're not mushy.
- cook 1/2 of sausage link. cut into small pieces. set aside in bowl..
- mix amounts of potatoes & ground chicken to your liking.
- add: 1 tablespoon of ground chicken inside each biscuit....1 teaspoon of potatoes in each.... 1 teaspoon of cheese in each..
- as you add all of the ingredients in each biscuit, lightly pull top part of biscuit half over the ingredients, making sure to carefully stretch out the dough with your fingers to ensure all of the ingredients in the middle are covered with the dough. press edges together with fingers or fork. place in oven at 350° for 20-25 mins depending on oven variations. *all measurements are approx. remove from oven, sprinkle top with cheese combo or leave plain. let cool for 5 mins..
- enjoy on the go! tastes just as good when reheated. (-:.
So that's going to wrap it up for this special food chicken & cheese "hot mama" pocket recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!