Banana Halwa.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, banana halwa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Halwa is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana Halwa is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook banana halwa using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Banana Halwa:
- {Prepare 5 of ripe bananas.
- {Take 3/4 cup of sugar or jaggery powder.
- {Take 3 tbsp of ghee.
- {Make ready 1/4 tsp of cardamom powder.
- {Take 1 tbsp of corn flour.
- {Make ready 10 of cashews.
- {Take 10 of raisins.
Steps to make Banana Halwa:
- In a blender jar, add cut banana pieces and grind it to smooth paste..
- In a pan,add 1 tbsp ghee,cashews,raisins and roast until golden brown. Set it aside..
- In the same pan, add the banana paste and cook for 5-7 mins..
- In a glass, mix corn flour with 1/4 cup water to make thin paste. Add this mixture to the banana pan and stir well continuously without forming lumps..
- Add jaggery and cook it until the halwa becomes thick. Add the roasted nuts, cardomom powder,2 tbsp ghee and mix well..
- Once it is reduced to half quantity and doesn't stick to the sides, switch off the flame..
- Apply ghee on a tray and pour the halwa into it. Use a spoon with ghee on back side and level it nicely to get perfect shape..
- Once it is cooled down for 30 mins,cut them into small pieces and serve the most Delicious Tasty n Healthy Banana Halwa to your family 😊😋.
So that is going to wrap this up for this special food banana halwa recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!