Super Easy Spicy Cilantro Ahi Poke for 2.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, super easy spicy cilantro ahi poke for 2. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Super Easy Spicy Cilantro Ahi Poke for 2 is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Super Easy Spicy Cilantro Ahi Poke for 2 is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have super easy spicy cilantro ahi poke for 2 using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Spicy Cilantro Ahi Poke for 2:
- {Take 1/2 pound of ahi or sushi fish of your preference, cut into 1/2-inch cubes.
- {Take 1/4 of mild onion thinly sliced (If your onions are specially hot, give them a quick soak in cold water and drain beforehand.).
- {Get 1 Tablespoon of chopped gari (pickled sushi ginger), or if you don't have that on hand, a teaspoon of minced fresh ginger.
- {Make ready 1/2-1 Tablespoon of chili garlic paste or sriracha or sambal oelek.
- {Take 1/2-3/4 Tablespoon of soy sauce.
- {Get 2 teaspoons of toasted sesame oil.
- {Take 1-2 teaspoons of fresh lemon or lime juice.
- {Get pinch of sugar.
- {Take 2-3 Tablespoons of chopped cilantro (I use the stems, too.).
- {Get of furikake (fooreeKAHkeh) to sprinkle on top.
Instructions to make Super Easy Spicy Cilantro Ahi Poke for 2:
- Mix all ingredients together in a bowl gently and thoroughly. Enjoy with steamed rice or seasoned sushi rice as a meal, sprinkled with as much furikake as you like..
- You can also serve as an appetizer for 4 with some fried wonton skins, tortilla chips, shrimp chips or pita chips as a scooping vehicle. :) Keeps up to two days if well refrigerated. Enjoy!.
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