Creole red beans and rice with slow cooked pulled pork. This traditional Creole recipe is made with sausage, pork, and red beans, and it's flavored with zesty spices. Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe.
Like many of the best Louisiana dishes, it is made up of humble ingredients that, after a long simmer, are transformed into a bowl of rich, creamy comfort food. It is truly Southern cooking at its core, and perfect for an upcoming Mardi Gras celebration (or even just. Optional: When there is one hour remaining, use a potato masher to go in and mash up some of the beans, then let it cook the remaining hour.
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, creole red beans and rice with slow cooked pulled pork. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This traditional Creole recipe is made with sausage, pork, and red beans, and it's flavored with zesty spices. Line your slow cooker with a disposable slow cooker liner. Add ingredients as directed in recipe.
Creole red beans and rice with slow cooked pulled pork is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Creole red beans and rice with slow cooked pulled pork is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creole red beans and rice with slow cooked pulled pork using 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creole red beans and rice with slow cooked pulled pork:
- {Take 1 of pd small red beans.
- {Take 1 of pd large red kidney beans.
- {Get 2 of pds pulled pork or smoked sausage of your choice.
- {Take 5 slices of bacon.
- {Make ready 1 of large onion.
- {Take 1 of bell pepper.
- {Prepare 2 of celery stalks.
- {Prepare 6 cloves of garlic.
- {Take 2 tbsp of fresh ginger.
- {Get 1 of jalapeno.
- {Take 1 can of diced tomatoes.
- {Prepare 2 tbsp of liquid smoke.
- {Get 2 tbsp of cumin.
- {Make ready 1 tsp of garlic powder.
- {Make ready 1 tsp of onion powder.
- {Take 1 tsp of smoked paprika.
- {Prepare 1/2 tsp of cayenne pepper.
- {Make ready 1 tsp of dill weed.
- {Prepare 3 of bay leaf.
- {Take 1/4 cup of apple cider vinegar.
- {Prepare 1/4 cup of ketchup.
- {Take 1/4 cup of mustard.
- {Make ready 2 tbsp of chicken bullion base.
- {Make ready 1/4 c of brown sugar (optional).
Cook the rice in a separate pot, according to package directions. This Small Batch Slow Cooker Red Beans and Rice recipe is filled with sausage, the trinity of vegetables, plenty of creole seasoning, and tons of flavor. Our classic Louisiana recipe scaled down to serve one or two. Recipe video included in our easy to make recipe.
Instructions to make Creole red beans and rice with slow cooked pulled pork:
- Cover beans with water and allow to soak overnight. Then, drain beans and remove any bad ones. Set aside..
- Chop bacon into half inch pieces and saute until golden brown and grease is rendered. (I use a magnelite Dutch oven).
- Add onion, bell pepper, garlic, celery and jalapeno and saute until fragrant and onions are translucent and slightly carmelized..
- Make a paste out of the 2 tbsp of ginger and add to pot. (You can buy ginger already pasted at grocery store) Cook another two minutes..
- Add enough water to cover beans two and half inches then add remaining ingredients. Cover and bring to a boil, then simmer (covered) on low for two and a half to three hours. Serve over rice..
- I garnished mine with sour cream, jalapeno, dill weed and peperoncini pepper.
This slow cooker red beans and rice recipe makes life easier! Do you love getting beans and rice from Popeyes? Panamanian Red Beans and Rice Recipe The traditional beans and rice in Panama involves coconut rice with red beans. Creole red beans and rice is a classic Louisiana dish.
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