Inari Sushi.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, inari sushi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Inari Sushi is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Inari Sushi is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook inari sushi using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Inari Sushi:
- {Get 2 cups of steamed rice.
- {Prepare 2 tsp of rice vinegar.
- {Prepare 1/2 tsp of salt.
- {Make ready 1 tbsp of furikake (I used wakame and egg type. You can substitute this with other furikake, beef/chicken floss, etc.).
- {Prepare As needed of Shredded chicken for the filling (you can also use tuna, egg, kani, etc.).
- {Get To taste of Sesame seeds for topping.
- {Take 8 of ready-to-use inari age (fried tofu pouched immersed in sweet shoyu).
Steps to make Inari Sushi:
- Mix rice with salt, rice vinegar, and furikake. Stir occasionally until well combined..
- Wet your hands and form a ball. Flatten it and put chicken or another filling inside. Wrap the filling with more rice if necessary and insert into an inari age..
- Repeat the process for the remaining ingredients..
- Sprinkle with sesame seeds..
So that's going to wrap this up with this exceptional food inari sushi recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!