Steps to Make Speedy Fowl Casserole

Fowl Casserole.

Fowl Casserole

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, fowl casserole. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fowl Casserole is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Fowl Casserole is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have fowl casserole using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fowl Casserole:

  1. {Prepare 2 cup of Cooked, chopped, chicken or turkey.
  2. {Make ready 1 can of Cream of Celery or Cream of Chicken.
  3. {Get 1/2 cup of Milk or buttermilk.
  4. {Make ready 1 1/2 cup of Green beans or cooked broccoli.
  5. {Get 2 cup of Cooked rice, potatoes, or canned corn.
  6. {Make ready 3/4 cup of French onion rings or crushed potato chips.

Instructions to make Fowl Casserole:

  1. Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste..
  2. Bake at 350°F for 20-25 mins..
  3. Sprinkle onions or chip on top and bake for 10 to 15 mins longer.

So that's going to wrap this up for this special food fowl casserole recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: