German Pork Sandwich (Schweinefleisch-Sandwich).
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, german pork sandwich (schweinefleisch-sandwich). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
German Pork Sandwich (Schweinefleisch-Sandwich) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. German Pork Sandwich (Schweinefleisch-Sandwich) is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook german pork sandwich (schweinefleisch-sandwich) using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make German Pork Sandwich (Schweinefleisch-Sandwich):
- {Make ready of Pork Shoulder.
- {Take 2 Cups of Sauerkraut.
- {Prepare 1 1/2 tsp of Caraway Seed.
- {Prepare 1 tbsp of salt.
- {Prepare 1 tbsp of black pepper.
- {Make ready 1 tbsp of nutmeg.
- {Prepare 6 tbsp of prepared mustard.
- {Get 1 bottle of Hofbräu.
- {Make ready of Swiss Cheese Medium cuts.
- {Take of Jewish Rye Bread.
- {Make ready of Prepared Mustard.
Steps to make German Pork Sandwich (Schweinefleisch-Sandwich):
- Mix Salt, black pepper and nutmeg into a rub and rub onto pork shoulder.
- Place sauerkraut on bottom of crockpot evenly and sprinkle caraway seed onto it..
- Place pork shoulder in crockpot and cover with 6 tbsp of prepared mustard..
- Pour in bottle of Hofbräu and set on low cook for 8-10 hours. Flip pork half way through..
- Let pork cool some. Remove onto cutting board and pull pork into shreds. Spoon the sauerkraut into the pork draining the extra juice..
- Add mustard to rye bread. Add slices of swiss and pulled pork and sauerkraut..
- Place sandwich on dry pan set to medium heat. Press down with spatula firmly onto bread melting cheese and browning bread. Remove when golden on both sides and serve...
So that is going to wrap it up for this special food german pork sandwich (schweinefleisch-sandwich) recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!