Hare matar ki kheer (green peas dessert). Green Peas Payasam is a delicious way to make your kids eat green peas easily in a sweet manner. Watch this video to learn easy steps to make Hare Matar ki. MATAR KHEER Green Peas / Matar Ki kheer is a unique Indian sweet dessert made from green peas.
Matar ki kheer is prepared by cooking mashed peas with milk and sugar. Recipe Source: Matar ki Kheer@ Spicy Veg Recipes. Green Peas Kheer has a pleasant colour, soothing texture and unique flavour.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hare matar ki kheer (green peas dessert). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hare matar ki kheer (green peas dessert) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Hare matar ki kheer (green peas dessert) is something that I've loved my whole life.
Green Peas Payasam is a delicious way to make your kids eat green peas easily in a sweet manner. Watch this video to learn easy steps to make Hare Matar ki. MATAR KHEER Green Peas / Matar Ki kheer is a unique Indian sweet dessert made from green peas.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hare matar ki kheer (green peas dessert) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hare matar ki kheer (green peas dessert):
- {Take 1 ltr of cow's milk.
- {Get 100 g of sugar.
- {Take 100 g of unpeeled green peas.
- {Take 100 g of fine scented rice.
- {Prepare a few of cardamoms,cashews and one bayleaf.
A generous dose of milk gives the Matar ki Kheer a rich flavour, while coarsely crushed peas gives it an interesting mouth-feel that you will relish in every spoonful. Laced with cardamom, this innovative kheer is a real treat for. Matar ki kheer is a unique Indian dessert made from green peas. Green Peas() are one of the most nutritious vegetables rich in minerals, vitamins, and antioxidants.
Steps to make Hare matar ki kheer (green peas dessert):
- Boil the green peas moderately.Drain out the water and blend into a smooth paste. Set aside..
- Boil the milk in a deep based pan pn a moderate flame. As the milk starts boiling gently add the rice..
- Keep stirring at times till the rice is cooked in the milk. Mash the boiled rice with spatula and stir again. Add the sugar and cook for some more minutes till the sugar melts.
- Turn off the flame. Allow the kheer to cool. Now gently add the green peas paste, grounded cardamoms, bayleaf and cashews to the cooled kheer.Mix well with the spatula Light up the flame again and stir the kheer mix allround with the spatula.As the colour turns green turn off the flame again..
- Allow to cool the kheer Refrigerate and serve chilled..
Green peas kheer is rich in protein and is full of various nuts. How to make green peas kheer: Boil green peas until tender. Refresh in cold water and grind to a fine paste. Heat ghee in a thick-bottomed pan, add the green peas paste and cook for a few minutes, stirring constantly. Matar Ki Kheer Recipe-Green Peas Pudding-Kheer RecipeMatar ki kheer is a unique Indian dessert made from green peas.
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