Easy Chicken Chilli.
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, easy chicken chilli. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Chicken Chilli is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Chicken Chilli is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy chicken chilli using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken Chilli:
- {Prepare 1-2 lbs of ground chicken.
- {Get 2 of large 28oz cans of tomato purée or crushed tomatoes.
- {Take 1 can of stewed tomatoes.
- {Take 1 of green bell pepper, chopped.
- {Get 1/2 cup of sugar.
- {Make ready 3-4 teaspoons of chopped garlic.
- {Make ready 1 of large white or yellow onion.
- {Get 3-4 teaspoons of chilli powder.
- {Prepare 1-2 stalks of chopped celery.
- {Make ready 1 can of kidney beans.
- {Make ready 1/2 teaspoon of ground cumin.
Steps to make Easy Chicken Chilli:
- Brown ground chicken in large pot. Halfway through the process, generously salt and pepper, add chopped onion, chopped celery, and chopped green bell pepper..
- Add stewed tomatoes only. Separate tomatoes in the pot using large spoon (break the tomatoes into smaller pieces). Cook maximum 2 minutes on medium heat..
- Add tomato purée, kidney beans, garlic, sugar, ground cumin, and chilli powder (add more or less to your specific taste). Salt and pepper again to taste..
- Add 3/4 of one can (lg 28 oz) of water. Simmer on low 40 minutes. Serve with crackers..
So that is going to wrap this up for this exceptional food easy chicken chilli recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!