Thick And Hearty Lamb Stew.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, thick and hearty lamb stew. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook thick and hearty lamb stew using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thick And Hearty Lamb Stew:
- {Prepare 3 of Lamb Shanks.
- {Get 1 of Water.
- {Make ready 1/2 tbsp of Each Basil, regano,Onion Powder.
- {Take 1 tbsp of Minced arlic.
- {Take 1 tbsp of Salt.
- {Make ready 2 of Bay leaves.
- {Make ready 6 of Carrots (chopped).
- {Prepare 3 medium of Potatoes (diced).
- {Prepare 1 can of Corn (drained).
- {Make ready 1 cup of Flour.
Instructions to make Thick And Hearty Lamb Stew:
- Add everything to a large pot except potatoes carrots and corn filling with water until lamb shanks are just covered and simmer for 4 hours. you may want to adjust seasoning to your taste..
- Remove shanks for pot and let cool then remove the meat and set aside..
- Add potatoes and carrots to pot and cook until tender..
- In a bowl add flour and little by little add stock stirring after each addition making a paste then add paste slowly back into stock stirring after each addition until mixed well..
- Add meat and corn then simmer until 10 minutes stirring occasionally so the bottom doesnt scorch..
- Serve and enjoy..
So that is going to wrap it up for this exceptional food thick and hearty lamb stew recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!