Pesto Genovese & Bell Pepper Pasta Sauce.
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, pesto genovese & bell pepper pasta sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Pesto Genovese & Bell Pepper Pasta Sauce is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Pesto Genovese & Bell Pepper Pasta Sauce is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have pesto genovese & bell pepper pasta sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Genovese & Bell Pepper Pasta Sauce:
- {Prepare 200 grams of Pasta.
- {Make ready 1 of Bell peppers (red, yellow or orange).
- {Make ready 1/2 tsp of Chili (if green chili, 1-2).
- {Get 1 small of Onion or shallot.
- {Take 1 tbsp of Olive oil.
- {Prepare 50 grams of Pecorino/Parmesan.
- {Take 1/2 tsp of Good salt.
- {Get 1 dash of White pepper.
- {Prepare 150 ml of Tomato sauce or 4 fresh tomatoes.
- {Get 2 tbsp of Pesto alla Genovese.
- {Prepare 1 of Black pepper.
- {Take 50 of ml/about 3 tablespoons Heavy cream or olive oil.
Steps to make Pesto Genovese & Bell Pepper Pasta Sauce:
- Preheat your oven to about 200℃ and bake the paprika. Once the peels become blackened, wrap in aluminum foil, let sit for a few minutes, then peel..
- A good way to remove the paprika peel - after baking, cover with a cold cloth. After a few minutes, you'll be able to remove the peel..
- Cut the paprika into whatever size you like, and put in a blender together with the heavy cream. If you're not using heavy cream, then add olive oil..
- Boil the pasta al dente. Add some oil to a frying pan and cook the onions, then add the sauce from Step 3, along with the genovese, tomato sauce, and chili..
- Drain the pasta and add to the frying pan. You can also add cheese here if you like. Transfer to a serving plate, and garnish with more cheese and black pepper if you like..
- I made this one without heavy cream. In Step 3 add the paprika and 3 tablespoons of olive oil to the blender and mix. Then proceed to Step 4..
So that's going to wrap it up for this exceptional food pesto genovese & bell pepper pasta sauce recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!