Easiest Way to Prepare Speedy Lee's Easy Instapot Pinto Beans

Lee's Easy Instapot Pinto Beans.

Lee's Easy Instapot Pinto Beans

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, lee's easy instapot pinto beans. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lee's Easy Instapot Pinto Beans is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Lee's Easy Instapot Pinto Beans is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook lee's easy instapot pinto beans using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lee's Easy Instapot Pinto Beans:

{Make ready 4 Slices of Smoked Bacon Cubed.
{Prepare 1 of \2 diced onion.
{Prepare 1 Tablespoon of Olive Oil.
{Prepare to Taste of Salt.
{Prepare to Taste of Fresh Cracked Black Pepper.
{Get 2 Cloves of Minced Garlic.
{Get 6 1/2 Cups of Water.
{Get 3 of Beef Bouillon Cubes.
{Prepare 1 Pound of Pinto Beans Sorted and Rinsed.
{Prepare of Cook 60 Minutes High Pressure.
{Prepare 1 Can of Favorite Chili.
{Prepare of Quick Pressure Release.

Instructions to make Lee's Easy Instapot Pinto Beans:

On medium high sauté mode, add bacon, olive oil, onion, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end..
Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!.

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