Recipe of Any-night-of-the-week Dutch Oven Roasted Chicken with wild rice

Dutch Oven Roasted Chicken with wild rice.

Dutch Oven Roasted Chicken with wild rice

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, dutch oven roasted chicken with wild rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Dutch Oven Roasted Chicken with wild rice is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Dutch Oven Roasted Chicken with wild rice is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook dutch oven roasted chicken with wild rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dutch Oven Roasted Chicken with wild rice:

  1. {Prepare 1 of whole chicken.
  2. {Take 1 cup of wild rice.
  3. {Take 4 Tbsp of butter.
  4. {Get 1-1.5 cup of water.
  5. {Get 1 of boulion cube.
  6. {Get 2 tsp of -Garlic powder.
  7. {Take 2 tsp of - onion powder.
  8. {Prepare 2 tsp of - Adobe season.
  9. {Prepare 1 tsp of - season salt.
  10. {Make ready 1 tsp of - pepper.
  11. {Prepare 2 tsp of - rosemary.

Steps to make Dutch Oven Roasted Chicken with wild rice:

  1. Rinse at pat dry chicken. Set aside. Ok to brine chicken 24 hours prior. 1/4 cup salt, garlic powder, adobe season. Dissolve salt in 4 cups water. Increase liquid add season of choice add citrus or fruit juice as well. Fully cover chicken with brine..
  2. Melt 2 Tbsp of butter in dutch oven, on med high heat add wild rice and sautee for 2 min. Add water and boulion. Bring to low boil.
  3. Melt 2 Tbsp of butter and coat chicken with butter. And coat with dry rub. Put chicken in dutch oven into rice mixture..
  4. Cover and remove from stove heat and put in oven at 325F. Cook for 1.5 - 2 hours. Rice should be done and liquidy thick. Chicken, leg thigh should pull off easy..
  5. Optional... Rice may also be separated from dutch oven at this point. And chicken put back in oven turn up to 350 F coat with additional rub if desired. Cook uncovered 30 more minutes to get skin more textured. Enjoy wirh favorite of veggies.

So that is going to wrap this up for this special food dutch oven roasted chicken with wild rice recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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