Recipe of Homemade Yellow chicken curry

Yellow chicken curry.

Yellow chicken curry

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, yellow chicken curry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Yellow chicken curry is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Yellow chicken curry is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook yellow chicken curry using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Yellow chicken curry:

  1. {Get 8 of chicken drumsticks, skin on.
  2. {Prepare 1 of yellow capsicum, chopped.
  3. {Get 1 of brown onion, chopped.
  4. {Make ready 1 of red chili, chopped.
  5. {Take 1 tbsp of tomato paste.
  6. {Get 2 tbsp of red wine vinegar.
  7. {Get 1/2 litre of water.
  8. {Make ready 1 can of chickpeas.
  9. {Make ready 1 tbsp of yoghurt.
  10. {Prepare of curry paste.
  11. {Get 1 of yellow capsicum.
  12. {Take 1 tbsp of turmeric.
  13. {Make ready 2 tsp of curry powder.
  14. {Take 1 bunch of coriander stalks and roots.
  15. {Prepare 1 of chicken stock cube.
  16. {Get 1 of thumb ginger.
  17. {Get 1 of red chili.
  18. {Make ready 1 of brown onion.
  19. {Take 4 clove of garlic.
  20. {Take 1 tbsp of honey.
  21. {Take of Rice.
  22. {Make ready 1 cup of rice.
  23. {Make ready 2 cup of water.
  24. {Get 1 pinch of salt.
  25. {Prepare 1 of rind of lemon.

Instructions to make Yellow chicken curry:

  1. Shallow fry pre-seasoned chicken, not touching, in metal oven-proof pan, to golden..
  2. Remove chicken and fry onion, chili and pepper in the hot fat.
  3. Add tomato paste, then vinegar, sizzle.
  4. Add paste plus half litre water and turn down heat.
  5. Add tin chickpeas and put chicken back in.
  6. Put pan in oven. 180C/ 350°F 45 mins.
  7. Steam rice, add lemon rind on top, serve w wedges of lemon on side. drizzle of yoghurt and all the remaining coriander leaves. top w a little chopped red chili.

So that is going to wrap it up for this exceptional food yellow chicken curry recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: