Eggless Custard Mini Cookies.
Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a special dish, eggless custard mini cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Custard Mini Cookies is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Eggless Custard Mini Cookies is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have eggless custard mini cookies using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Custard Mini Cookies:
- {Prepare 2 cups of maida.
- {Take 100 gms of butter.
- {Prepare 3/4 cup of icing sugar.
- {Get 3/4 cup of custard powder.
- {Prepare 1 tsp of baking soda.
- {Make ready 1 tsp of vanilla essence.
- {Get 1/4 cup of milk.
Steps to make Eggless Custard Mini Cookies:
- Firstly seive maida custard powder & baking soda.
- Now in a mixing bowl mix butter & sugar with a wooden spatula till it is soft & smooth.
- Now add the dry powder in 2-3 shift and mix well.
- Now add milk little by little and knead a soft dough.
- Cover and let it rest for 10 mins.
- Now make 4-5 equal size balls and roll each ball with a rolling pin on a flat surface to thickness of 1/2 inch.
- Now make shapes with the help of cookie cutter.
- Grease the baking tray and place the cookies leaving some gap in between.
- Preheat the oven at 180 degree centigrade and bake for 10mins.
- Let it cook at room temperature Store it in a airtight jar.
- Enjoy with a cup of tea or coffee.
So that's going to wrap it up for this exceptional food eggless custard mini cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!