Yellow Moong dal.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, yellow moong dal. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Yellow Moong dal is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Yellow Moong dal is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have yellow moong dal using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Moong dal:
- {Take 250 gms of yellow Moong dal soaked.
- {Prepare 1 of chopped onion.
- {Prepare 1 of chopped tomato.
- {Get 2 of green chillies, slit.
- {Make ready 1 tbsp of coriander powder.
- {Take 1/2 tbsp of jeera powder.
- {Get 1 tsp of turmeric powder.
- {Make ready 1 tbsp of ginger garlic paste.
- {Take 2 tbsp of oil.
- {Get 1 of twig or curry leaves.
- {Take 1 tsp of mustard seeds.
- {Take 1 tsp of jeera.
- {Take 1 pinch of hing.
- {Prepare 2 tbsp of coriander leaves.
Instructions to make Yellow Moong dal:
- In a cooker add oil,mustard seeds and jeera. When it crackles add hing and onion, stir it..
- Now add tomatoes add dry masala cook for 2 min..
- Add soaked moong dal and water in it..
- Add coriander leaves Cook for 3 whistles. Now it's ready. Serve with rice..
So that is going to wrap it up for this special food yellow moong dal recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!