Hare Matar ka Nimona U.P. style.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, hare matar ka nimona u.p. style. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hare Matar ka Nimona U.P. style is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Hare Matar ka Nimona U.P. style is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hare matar ka nimona u.p. style using 25 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Hare Matar ka Nimona U.P. style:
- {Get 250 gms of fresh green peas.
- {Prepare 2 of medium sized potatoes.
- {Prepare 10 of Cauliflower florets.
- {Prepare 10 of udad dal vadis.
- {Make ready 1 of chopped Onion.
- {Make ready 1/4 tsp of Turmeric Powder.
- {Make ready 1/2 tsp of black Pepper Powder.
- {Make ready 1/4 tsp of dhaniya Powder.
- {Prepare to taste of Salt.
- {Take 4 tbsp of Mustard Oil.
- {Prepare 1 tsp of Cumin Seeds.
- {Make ready 2 of Bay Leaves.
- {Prepare For of paste:-.
- {Take 1 of Onion chopped.
- {Take 3 of Green Chillies.
- {Prepare 1 inch of Ginger.
- {Get 1/4 Cup of Fresh Coriander.
- {Prepare 1 of Tomato.
- {Get 3 of Cloves.
- {Get 6-8 of garlic cloves.
- {Get 3 of Green Cardamom.
- {Prepare For of Tadka:--.
- {Prepare 1 tbsp of desi Ghee.
- {Get 3 of Cloves.
- {Make ready 1 of dry red chilli.
Steps to make Hare Matar ka Nimona U.P. style:
- Take green peas make paste..
- Take all ingredients of paste and make fine paste..
- Heat oil in a wide and heavy bottom pan. Add the cauliflower florets and shallow fry them till golden brown. Now add chopped potatoes shallow fry them till golden brown..
- Now add vadis in oil. Shallow fry them till golden brown..
- In pan, add 1 teaspoon oil. Add green peas paste saute it for 10 minutes on low heat. Keep aside..
- Now in same pan add oil, asafoetida, jeera, bay leaves and onion. Saute it well..
- Add the ground paste in the pan and saute for about 2 minutes. Now add dhaniya powder, turmeric powder, black pepper powder and saute it..
- Now add potatoes, cauliflower, vadi, Green peas, salt and 5 cups of water Cook it for 10 minutes..
- For Tadka:-.
- In pan heat ghee, dry red chilli add cloves. Now give Tadka on Nimona..
- Add fresh chopped coriander and mix. Serve Green Peas Nimona with steamed rice, Jeera rice or Roti..
So that is going to wrap this up with this special food hare matar ka nimona u.p. style recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!