Easy Roasted Soy Flour Snowball Cookies.
Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, easy roasted soy flour snowball cookies. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Roasted Soy Flour Snowball Cookies is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Easy Roasted Soy Flour Snowball Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy roasted soy flour snowball cookies using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Roasted Soy Flour Snowball Cookies:
- {Get 70 grams of Cake flour.
- {Make ready 30 grams of Sugar.
- {Prepare 10 grams of Kinako.
- {Prepare 30 grams of Vegetable oil.
- {Make ready 1 of Roasted soy flour, powdered sugar (to finish).
Steps to make Easy Roasted Soy Flour Snowball Cookies:
- Pre-heat the oven to 170℃. Put the bowl on a scale and add all the ingredients..
- Mix well with a spatula..
- I rolled them by hand this time. Line up on a baking tray with gaps in between them, and bake for 15 minutes at 320°F/170°C..
- Done! If you touch them they will crumble, so wait until they have cooled down..
- Once they have cooled, coat in a mixture of soybean flour and sugar, as you like..
So that's going to wrap it up for this exceptional food easy roasted soy flour snowball cookies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!