Green tea lava cake.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, green tea lava cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green tea lava cake is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Green tea lava cake is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook green tea lava cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green tea lava cake:
- {Take 120 grams of White chocolate.
- {Take 70 grams of sugar.
- {Make ready 80 grams of butter.
- {Prepare 2 medium of eggs.
- {Prepare 50 grams of cake flour.
- {Prepare 17 grams of green tea / matcha powder.
Instructions to make Green tea lava cake:
- Oil and flour (not count in the above ingredients) the cake pan. I use two 3.5inch cake pan in this recipe. Preheat the oven to 230°C..
- Melt the white chocolate in double boiled..
- Add sugar and melted butter, stir it until smooth..
- Add the eggs, one at a time. Mix well..
- Add shifted cake flour and green tea / matcha powder into the mixture. Stir until powder is dissolved. Do not overmix it..
- Pour the mixture into the pan. Bake the cake in 230°C for 9 to 10min..
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