Bourbon BBQ Pork Ribs (crockpot).
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, bourbon bbq pork ribs (crockpot). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Bourbon BBQ Pork Ribs (crockpot) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Bourbon BBQ Pork Ribs (crockpot) is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have bourbon bbq pork ribs (crockpot) using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bourbon BBQ Pork Ribs (crockpot):
- {Make ready 3 lb of Boneless country style pork ribs.
- {Take 1 of as needed Salt & pepper, for the pork.
- {Get 1 medium of Onion, chopped.
- {Make ready of bourbon BBQ sauce.
- {Prepare 2 cup of Ketchup.
- {Get 1/2 cup of Honey OR brown sugar.
- {Take 2 tbsp of Dark molasses.
- {Take 2 tbsp of Apple cider vinegar.
- {Prepare 2 tbsp of Spicy mustard.
- {Make ready 1/3 cup of Bourbon.
- {Prepare 2 tsp of Liquid smoke (available by the Worcestershire sauce in grocery store).
- {Take 1 tsp of Smoked paprika.
- {Make ready 1 tsp of Garlic powder.
- {Take 1 tsp of Onion powder.
- {Get 1/2 tsp of Black pepper.
- {Prepare 1/2 tsp of Crushed red pepper flakes.
Steps to make Bourbon BBQ Pork Ribs (crockpot):
- Put all BBQ sauce ingredients into a sauce pan and let cook on medium, stirring occasionally. Cook for 10-20 minutes while you prepare the pork..
- Season the pork ribs liberally with salt and pepper. Preheat a large skillet over medium high heat..
- Sear the pork in the hot pan...3-5 minutes per side, or until golden brown.
- Layer the pork and chopped onions in crockpot..
- Pour BBQ sauce over ribs..
- Cook on low 8-12 hours or high 6-8 hours..
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