Semolina cake.
Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, semolina cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Semolina cake is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Semolina cake is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook semolina cake using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Semolina cake:
- {Make ready 1/2 kg of Semolina flour.
- {Make ready 1 cup of Flour.
- {Take 1/2 liter of Milk.
- {Take 14 grams of Baking powder.
- {Get 1 pinch of Salt.
- {Get 3 of Eggs.
- {Prepare 1 cup of Coconut powder.
- {Prepare 1 of Almonds/peanut.
- {Prepare 1 cup of Caster Sugar.
- {Make ready 1 cup of Vegetale Oil.
- {Prepare 100 grams of Caster sugar.
- {Take 1 cup of Water.
Instructions to make Semolina cake:
- In a bowl, mix together the semolina, flower, coconut powder ,baking powder, oil, milk. Set aside for 10 min to rest.
- In a small saucepan over slow heat stir together the water, lemon and sugar. Boil for 8 to 10 min.
- Preheat the oven to 180°, spread butter and semolina into the bottom of the baking dish..
- Slice into squares and place an almond or peanut in the middle of each piece.
- Bake for 20min..
- When to top is golden, remove from the oven and poor the syrop over the.hot squares..
- Serve cold..
So that is going to wrap it up for this special food semolina cake recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
