Simple Way to Prepare Favorite Red Chilli Chicken Roast

Red Chilli Chicken Roast.

Red Chilli Chicken Roast

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, red chilli chicken roast. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Red Chilli Chicken Roast is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. Red Chilli Chicken Roast is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have red chilli chicken roast using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red Chilli Chicken Roast:

{Make ready 10 of medium mild red chilli, dried.
{Make ready 10 of medium hot red chilli, dried.
{Take 1/2 cup of water.
{Get 2 tablespoon of vinegar.
{Prepare 1/2 of large lemon.
{Take 2 tablespoons of garlic ginger paste.
{Get to taste of Salt.
{Make ready 2 tablespoons of extra virgin olive oil.
{Get 1 of whole chicken with slits cut in skin.

Steps to make Red Chilli Chicken Roast:

First make the chilli paste by adding the ingredients ( dried chillies, water and vinegar ) in a pan and letting it come to a boil, cook for 15 mins till red color comes out. Let the mixture cool. Now pour it in a grinder to blend to a paste..
Now marinate the whole chicken in lemon, garlic ginger paste and salt for min 1 hour..
In a cooking pot, add the olive oil and fry the marinated chicken for 15 mins. Then using a spoon apply red chilli paste generously all over and in between the slits. Now let it cook till chicken is fully cooked and juicy. Do not over cook. Serve warm..

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