Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers).
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rempeyek bawang merah dan cabe (javanese shallots chili crackers). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers) is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook rempeyek bawang merah dan cabe (javanese shallots chili crackers) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers):
- {Get 2 cups of rice flour.
- {Take 1 tbsp of tapioca flour.
- {Make ready 1 of egg.
- {Take 1/2 tbsp of coriander powder.
- {Prepare 1 tsp of garlic powder.
- {Prepare of 1 tsp turmeric powder.
- {Get 1 tsp of chicken powder.
- {Take of Salt to taste.
- {Get of Water 400-500 ml.
- {Get of 7 pieces of kafir lime leaves (thinly slices).
- {Prepare of Chopped Thai chili.
- {Make ready 1/2 cup of or more slices shallots (fresh or baked one) I am using the baked one from Asian store.
- {Get of Oil for deep frying.
Instructions to make Rempeyek Bawang Merah Dan Cabe (Javanese Shallots Chili Crackers):
- In a large mixing bowl add all flour, egg, chicken powder, turmeric, garlic, salt and kafir lime leaves. Add water little by little and mix the mixture until well blended. The consistency just same as pancake batter..
- Heat up the oil in a deep frying pan at least 1 and half inches tall in a medium heat..
- Add the shallots and chili into the batter. Mix well..
- Heat up the single egg nonstick frying pan in a low heat. Spray with cooking spray the wipes up with paper towel..
- When the two of pans are hot enough. Then spoon 1 spoon batter and pour into the small pan. Swirls the pan to create circle shape. Let it cook for 1 minutes..
- When the edges are dry and loose, transfer to the big pan. And continue cook until it turn into golden brown..
- Repeat the process until all the batter gone. Let it cool and keep them in an airtight container. Enjoy!.
- HappyCooking ❤️.
So that is going to wrap it up for this special food rempeyek bawang merah dan cabe (javanese shallots chili crackers) recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!