Peanut Butter Cookies (Eggless).
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, peanut butter cookies (eggless). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter Cookies (Eggless) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Peanut Butter Cookies (Eggless) is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter cookies (eggless) using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Cookies (Eggless):
- {Make ready 1/2 cup of Crunchy Peanut Butter(Unsweetened).
- {Take 1/2 cup of All-purpose flour.
- {Make ready 1/2 cup of Whole Wheat flour.
- {Prepare 1/2 tsp of Baking Powder.
- {Take 1/4 tsp of Baking Soda.
- {Make ready Pinch of Salt.
- {Take 1/2 cup of Butter(unsalted).
- {Prepare 1/4 cup of Milk little less.
- {Get 1/2 cup of Brown Sugar.
- {Make ready 1 tsp of Vanilla extract.
- {Prepare 1/2 cup of Castor or Powdered Sugar.
- {Take 2-3 tsp of hot chocolate powder (optional).
- {Take as required of choco chips.
Instructions to make Peanut Butter Cookies (Eggless):
- In mixing bowl, add Brown & Powdered Sugar, Butter, mix until it gets creamy texture. Then add vanilla extract, peanut butter, 2-3 tbsp of milk. Stir and make it smooth..
- In a wide bowl, add maida, flour, salt, baking powder, baking soda, cocoa powder. Sieve and mix well..
- Add flour mixture into wet ingredients. Combine it well, don't over mix it. Make a smooth dough, if dough is very thick add 1or 2 tbsp of milk according to consistency. Keep the dough in refrigerator for at least 20 minutes..
- Meanwhile, heat a Kadhai, add one cup of salt in it and spread it with the help of spoon or spatula. And place the stand in it. (As shown in the pic) Important Note : Cover it with the lid and Preheat the kadhai at least for 10 mins on medium high flame..
- Apply bit of oil or butter on your hands, now with the help of tablespoon, make equal balls from dough, add chocochips on it and gently press them..
- Place them on baking sheet in distance (2 inches apart). Bake them in preheated oven or kadhai at least for 15 minutes or until the edges are lightly brown..
- Once the Cookies gets light brown texture, take them out in plate and let it cool down. Your Delicious cookies are ready to eat. 😍👍.
So that is going to wrap this up with this special food peanut butter cookies (eggless) recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
