Simple Shrimp Chili Sauce.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple shrimp chili sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simple Shrimp Chili Sauce is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Simple Shrimp Chili Sauce is something which I've loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook simple shrimp chili sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Shrimp Chili Sauce:
- {Prepare 14 of prawns Shrimp.
- {Get 1/4 of Onions (finely chopped).
- {Take 3 tbsp of ◯Ketchup.
- {Prepare 4 grams of ◯Chicken stock granules.
- {Make ready 100 ml of ◯Water.
- {Make ready 1 of Doubanjiang.
- {Get 1 pinch of Katakuriko.
- {Take 1 of Vegetable oil.
Instructions to make Simple Shrimp Chili Sauce:
- Remove the shrimp shells and de-vein them. Rinse in baking soda. I recommend preparing them this way and freezing them for stock..
- Coat the shrimp in katakuriko..
- Coat a frying pan with vegetable oil and lightly fry. Be sure to cook them through..
- Add onions and the ingredients marked with ◯. Once it's cooked through, add doubanjiang as desired, and it's complete..
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