Sauteed Chicken Breasts with Curry and Sweet Chili Chutney.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sauteed chicken breasts with curry and sweet chili chutney. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Sauteed Chicken Breasts with Curry and Sweet Chili Chutney is something which I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have sauteed chicken breasts with curry and sweet chili chutney using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- {Prepare 1 each of boneless skinless chicken breast.
- {Prepare 1 tsp of kosher salt.
- {Prepare 1 tsp of curry powder.
- {Make ready 1 tsp of sweet chili chutney.
- {Prepare 1 tbsp of olive oil.
Steps to make Sauteed Chicken Breasts with Curry and Sweet Chili Chutney:
- preheat skillet on medium heat, add oil.
- while skillet is warming, rub each chicken breast being cooked with salt.
- when the skillet is ready, add the chicken breast.
- sprinkle each breast with 1 tsp of curry powder.
- saute chicken for 6-10 minutes, flipping carefully as needed until cooked through.
- when the chicken is done remove from heat and plate, carefully cover with chutney.
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