Hare Chane Ka Nimona.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hare chane ka nimona. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Hare Chane Ka Nimona is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Hare Chane Ka Nimona is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook hare chane ka nimona using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hare Chane Ka Nimona:
- {Take 1 cup of boiled hara chana , coarsely grinded.
- {Get 4 of tomato boiled and pureed.
- {Take 4-5 of green chilli.
- {Make ready 1 inch of ginger.
- {Prepare 1 of potato chopped in cubes.
- {Get 2 spoon of channa.
- {Make ready 1 tsp of jeera.
- {Take 1 tsp of haldi powder.
- {Make ready 2 tsp of coriander powder.
- {Get 1/2 tsp of red chilli powder.
- {Take 1 tsp of garam masala.
- {Take as needed of chopped coriander.
Steps to make Hare Chane Ka Nimona:
- Heat pan and add jeera as it get roasted add tomato paste and simmer.
- Add all the dry masala and add ginger chilli paste.
- Add chanapaste and let it simmer at low flame..as it dries add spoonful of water in batches and roast it at low flame.
- As the aroma comes add two glass water and chopped potato and few chanain it.
- Let the potato and chanacooked..and garnish it with green coriander.
So that is going to wrap this up for this special food hare chane ka nimona recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
