Nikujaga Meat and Potato Stew.
Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, nikujaga meat and potato stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Nikujaga Meat and Potato Stew is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Nikujaga Meat and Potato Stew is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook nikujaga meat and potato stew using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nikujaga Meat and Potato Stew:
- {Make ready 150 grams of Thinly sliced pork (or beef).
- {Prepare 4 large of Potatoes.
- {Get 1 large of Onion.
- {Make ready 1 small of Carrot.
- {Make ready 1 of half a pack Green beans or snow peas.
- {Make ready 1 tbsp of Sugar.
- {Make ready 1 tbsp of Mirin.
- {Take 2 1/2 tbsp of Soy sauce.
Steps to make Nikujaga Meat and Potato Stew:
- Cut the meat, carrots, and green beans into easy-to-eat pieces. Cut the onion into chunks..
- Cut the potato into large chunks and soak in water. If you have the time, smooth out the surfaces of the potatoes so that they look nicer..
- Heat vegetable oil in a frying pan and cook the meat. Once the meat has cooked, add the onion and lightly fry. Then add the flavoring ingredients..
- Add the potatoes and carrot and mix it all together. Add 150 ml of water, cover with a lid, and let it simmer on medium heat for 15-20 minutes (stir it around a few times while cooking)..
- Add the green beans just before you turn off the heat..
So that is going to wrap it up for this exceptional food nikujaga meat and potato stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!