Easiest Way to Make Award-winning Hare mator ki kachodi chat

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Hare mator ki kachodi chat Hare Matar Ki Kachori (green Pea Kachori) Hare matar ki kachori is a very common recipe across India and Indians across the globe. The main ingredient is hare matar (green peas) and hence it is a seasonal recipe, mainly cooked in winter. However it is mixed with different spices across the various regions of India and hence the taste differ.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, hare mator ki kachodi chat. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Hare mator ki kachodi chat is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Hare mator ki kachodi chat is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have hare mator ki kachodi chat using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hare mator ki kachodi chat:

  1. {Make ready 1 cup of Hara mator.
  2. {Make ready 1 of Tomato.
  3. {Take 1 of Onion.
  4. {Get 1/2 spoon of Chat masala.
  5. {Get 1 tablespoon of Dahi (curd).
  6. {Prepare 4 tablespoon of Imli ki khati mithi chutney.
  7. {Make ready 1 cup of maida.
  8. {Take To Taste of Salt.
  9. {Make ready As needed of Ghee.

Hare matar ki kachori is a popular recipe in North India. It is a seasonal recipe as the main ingredient of this recipe is green peas (hara matar), which is available mainly in winter. Hence, it is mainly cooked in winters. Like all other kachori recipe, here also the outer crust is prepared with refined flour, and.

Instructions to make Hare mator ki kachodi chat:

  1. In maida add salt ghee and mix it well and make dough.
  2. Heat pan and add ghee when ghee is hot add cumin seed garlic ginger paste chopped onion tomato then add mator for cook.
  3. Now fry kachodi.
  4. Now fill kachodi with mator.
  5. Add curd Kala namak chopped onion tomato Imali souce.
  6. Now chat is ready.

Hare Matar Ki Chaat is a delicious chaat recipe very popular in the winter season. This uses fresh green peas /hare matar along with some spices and chutneys. It is very simple and quick to prepare. Moreover, this does not require much ingredients and time to cook. Kachori is also called matar ki kachauri or kachaudi.

So that is going to wrap this up for this special food hare mator ki kachodi chat recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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