Slow Cooker Hawaiian BBQ Pork Tacos.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, slow cooker hawaiian bbq pork tacos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Slow Cooker Hawaiian BBQ Pork Tacos is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Slow Cooker Hawaiian BBQ Pork Tacos is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have slow cooker hawaiian bbq pork tacos using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Hawaiian BBQ Pork Tacos:
- {Prepare 1 lb of pork roast.
- {Make ready 4 tsp of liquid smoke.
- {Get 2 tsp of sea salt.
- {Get 2 cup of broccoli slaw.
- {Make ready 1/2 of red onion, chopped.
- {Make ready 1/4 cup of cilantro, chopped.
- {Make ready of Sauce.
- {Take 1/4 cup of ketchup.
- {Make ready 1/4 cup of soy sauce.
- {Prepare 1/3 cup of pineapple juice.
- {Prepare 1 tsp of garlic, minced.
- {Get 1 tbsp of brown sugar.
- {Take 1/4 tsp of ginger, minced.
Instructions to make Slow Cooker Hawaiian BBQ Pork Tacos:
- Place pork roast in slow cooker. Rub with sea salt, pour liquid smoke over the pork. Cover and cook on low for 8 hours or on high for 4 hours..
- 30 minutes before serving, shred pork with 2 forks..
- Preheat oven to 400°F. Line a baking sheet with parchment paper. Lay wontons on flat surface. Fill a small glass of water. Spoon a tablespoon of shredded pork into the center of each wonton. Top with some broccoli slaw and red onion..
- Wet your fingertips in the water, pinch 2 opposite corners of the wontons together to seal. If they aren't sealing well, then fold them over like in picture. Place tacos on baking sheet, spray liberally with cooking spray. Bake for 10-15 minutes..
- While tacos are baking, combine sauce ingredients in a small saucepan and cook over medium heat until boiling, then reduce to simmer. Wisk as it thickens..
- Remove wontons from the oven when golden brown. Drizzle tacos with sauce. Chop cilantro to garnish. Enjoy!.
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