Mexican Chicken Chili.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, mexican chicken chili. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Chicken Chili is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Mexican Chicken Chili is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mexican chicken chili using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Chicken Chili:
- {Prepare 1 cup of rice.
- {Make ready 2 tbsp of Goya sofrito.
- {Make ready 1/2 of chopped onion.
- {Take 3 of boneless chicken breast.
- {Prepare 1/2 bunch of cilantro.
- {Make ready 1 can of diced tomatoes with green chilies.
- {Get 1 envelope of white chili seasoning.
- {Take 2 can of Bush's Cocina Latina beans (frijoles a la mexicana).
Steps to make Mexican Chicken Chili:
- Boil chicken. Make sure not to overcook..
- Boil rice. (I use the boil in a bag).
- Chop onions and cilantro.
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch.
- Chop chicken into small pieces then mix into the other ingredients.
- Cook over medium heat for 20 minutes..
- Top with sharp cheddar cheese for best results :).
So that's going to wrap it up for this exceptional food mexican chicken chili recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!