Simmered Bamboo Shoot & Fuki Topped with Umeboshi.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, simmered bamboo shoot & fuki topped with umeboshi. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simmered Bamboo Shoot & Fuki Topped with Umeboshi is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Simmered Bamboo Shoot & Fuki Topped with Umeboshi is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook simmered bamboo shoot & fuki topped with umeboshi using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simmered Bamboo Shoot & Fuki Topped with Umeboshi:
- {Make ready 200 grams of Bamboo shoots (top part).
- {Take 120 grams of Fuki (parboiled).
- {Prepare 100 grams of Chicken thigh meat.
- {Get 2 of Umeboshi.
- {Take 200 ml of Second seeping of dashi stock (bonito flakes and kombu).
- {Get 1/2 tsp of Usukuchi soy sauce.
- {Take 1 tsp of Sugar.
- {Get 1 tbsp of Sake.
- {Take 1 pinch of Salt.
Instructions to make Simmered Bamboo Shoot & Fuki Topped with Umeboshi:
- Add the umeboshi to the dashi and heat on medium-low. Use chopsticks to break apart the flesh..
- Cut the chicken into thin pieces and soak in 1/2 tablespoon of sake (not listed). Cut the bamboo and fuki into bite-sized pieces..
- Gently remove the umeboshi from the pot. Add the chicken to the remaining dashi and cook on medium heat. Add the flavoring ingredients and then the bamboo once the chicken has cooked through..
- Cover with a lid, and once the dashi starts to boil, reduce to low heat and cook for 3 minutes. Remove any scum (while still cooking) and add the fuki..
- Cover with the lid and cook on medium heat. Add the umeboshi, and once it comes to a boil, reduce to low heat and cook for 3 minutes. Then it's complete!.
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