How to Prepare Quick Pork Fat Bread

Pork Fat Bread.

Pork Fat Bread

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork fat bread. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Fat Bread is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Pork Fat Bread is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have pork fat bread using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Fat Bread:

  1. {Get 1 loaf of French sourdough bread.
  2. {Make ready 1-1/2 cup of rendered pork fat.
  3. {Take 2 of spring onion.
  4. {Take of To taste salt.
  5. {Take 1 teaspoon of granulated garlic powder.
  6. {Make ready As needed of shredded Parmesan cheese.

Instructions to make Pork Fat Bread:

  1. Get the pork fat. Slice the onion. Slice the bread..
  2. Heat a skillet let the pork fat just melt and dip the bread into the fat..
  3. Remove the bread and allow the fat to heat then fry the bread in the pork fat..
  4. When you turn the bread add salt and garlic to the bread. When done move to a plate add green onion pieces and cheese. Serve I hope you enjoy!!!.

So that's going to wrap this up with this exceptional food pork fat bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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