Cheese steak egg roll.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, cheese steak egg roll. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheese steak egg roll is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Cheese steak egg roll is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cheese steak egg roll using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese steak egg roll:
- {Get 1 small of onion cut into slivers.
- {Prepare 2 lb of beef steak of choice..sliced thin.
- {Make ready 2 cup of provolone cheese.
- {Get 4 of white american cheese slices.
- {Prepare 1 packages of egg roll wrapper.
- {Make ready 2 cup of mushroom.
- {Take 1 1/2 cup of slivered peppers.
- {Prepare 1 of salt pepper garlic to taste.
Steps to make Cheese steak egg roll:
- Heat onions, peppers,mushroom salt, pepper and garlic in a bit of oil over medium/high heat .stir frequently...cook until tender.
- Add steak and brown.
- Once cooked lower heat and add cheeses cover ..let cheese melt stir occasionally...turn off heat and let stand for a while to cool.
- Once cool..follow the directions on package of egg rolls to stuff fold and roll egg rolls..
- Fry in oil until desired color of shell is achieved.(3 to 4 minutes).
So that's going to wrap this up with this special food cheese steak egg roll recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!